Our individual sized desserts are great for parties. Our individual mousses are miniature versions of our full sized mousse cakes. We have a wide variety of bite size viennese pastries, some of which may not be listed on our website. Stop by the bakery to look at today's assortment.
A wide assortment of our freshly made European pastries make a great addition to any celebration. A beautiful arrangement of individual pastries placed on a reusable tray. Small - 16-20 pieces...
A chocolate cake bottom with a layer of our chocolate mousse covered in chocolate ganache.
Our creamy German Cheesecake with caramel and a chocolate drizzle on top. * 3" individual serving
Reinwald’s strawberry mousse atop a layer of European sponge cake. Topped with a thin spread of strawberry glaze and toasted coconut on the sides. * 3" Individual serving
A layer of chocolate cake underneath our raspberry mousse topped with a fruit glaze and fresh raspberry. * 3" Individual serving
A layer of chocolate cake, a layer of german cheescake, and chocolate mousse covered with chocolate ganache
A layer of chocolate cake topped with our delicious cappuccino mousse. * 3" Individual serving
Our competition winning creation! A rich brownie bottom topped with a layer of caramel and a layer of chocolate toffee mousse all wrapped in a dark chocolate shell.
A layer of chocolate cake under a layer of white chocolate mousse with pieces of oreo generously dispersed throughout. Topped with a rich ganache and an Oreo piece. * 3"...
A light mousse made with natural blueberry puree sits atop a thin layer of our European sponge cake. The sides are adorned with toasted coconut and a pile of fresh...
A light cheese mousse made with marscapone cheese and whipped cream atop a layer of European sponge cake soaked in espresso and Kahlua. Lady finger cookies dress the sides while...
We cook our custard right here at the bakery for our traditional Crème Brulee.
A cookie dough tart filled with custard and topped with fresh fruit. Available in a Viennese size (mini) or individual 3" serving.
The classic Italian pastry. We make our own cannoli filling and fill small and large shells daily.
Layers of flaky pastry filled with our home cooked custard topped with vanilla and chocolate icing.
Traditional French pastry filled with fresh custard and topped with chocolate fondant icing.
We replace the traditional custard filling with our light and airy whipped cream.
Thin & crispy pastry with a thin chocolate spread covered in crumbs, powdered sugar and a chocolate drizzle.